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Biosta - TA27

Ingredients

E 500, 331, 330, starch

Certification of product standard

No. 10288/2012/YT- CNTC  by  The Vietnam Food Administration (VFA), Ministry of Health.

Properties

- Non-phosphate

- Enhancing water holding capacity (WHC) and preventing fish&shrimp  protein from denaturation during frozing storage. 

- Improving appearance and texture of seafood.

- Biosta –TA27 should be applied together with phosphates  if necessary.

Application

Pangasius fillet , tilapia fillet, frozen shrimps , PD, PTO, block and IQF and especially for Nobashi

Usage

2-3% solution at  <40C.

Treatment time depends on species.

Package

25 kgs

02 years

Storage

stored in dry places, not exposed to air, water and sunlight

Contact: Email This e-mail address is being protected from spambots. You need JavaScript enabled to view it    -   Tel: 08.38451552

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Cty TNHH Kỹ Thuật Nguyên Thảo

68/1 Thích Quảng Đức, Q. Phú Nhuận, TP.HCM, Việt Nam – Email : biosta.ntt@gmail.com